Now here are two retro-styles recipes that put me in mind of a 1950s housewife.
Classic Meat Loaf From Epicurious:
- 2 slices of white sandwich bread ground into bread crumbs in the food processor
- 1/3 cup whole milk
- 1 medium onion, finely chopped
- 3 garlic cloves, minced
- 1 medium celery rib, finely chopped
- 1 medium carrot, finely chopped
- 2 tablespoons unsalted butter
- 2 tablespoons Worcestershire sauce
- 1 tablespoon cider vinegar
- 1/4 teaspoon ground allspice
- 1/4 pound bacon (about 4 slices), chopped
- 1/2 cup pitted prunes, chopped
- 1 1/2 pounds ground beef chuck
- 1/2 pound ground pork (or replace beef and pork with 2 lbs meatloaf mix, a mix of veal, beef, and pork)
- 2 large eggs
- 1/3 cup finely chopped flat-leaf parsley
- Garnish: 3 slice scooked bacon
Line a baking pan with tin foil and form the meat mixture into an oval loaf. Bake 1 hr 15 minutes until internal temperature measures 155 degrees Farenheit. Garnish with cooked Bacon.
Serve with baked potatoes and salad and the next day make meat loaf sandwiches with rye bread, pickles, and Heinz chili sauce.
Smells Good! |
Yum! |
Chocolate Pudding Pie with Oreo Crust
Crust
- 24 oreo cookies, crushed in food processor
- 6 tbsp unsalted butter, melted
- 4 egg yoks
- 1 cup sugar
- 1/4 cup flour
- 3 tbsp cornstarch
- 2 1/2 cups whole milk
- 4 ounces semisweet chocolate chopped, I used chocolate chips
- 2 ounces unsweetened chocolate, chopped
- 1 tbsp vanilla
- 1 cup heavy cream
- 3 tbsp sugar (confectioners or regular)
- 1 tsp vanilla
Crush cookies in the processor and add the butter, process until crumbs are well coated with butter. Press crust into a 9 inch pie pan. Bake 13 to 15 minutes until firm to the touch.
For the filling combine the egg yolks, sugar, flour, and cornstarch in a metal bowl and whisk well. Add 2 tbsp of the milk and whisk to make a past. Heat the rest of the milk in a sauce pan over medium high heat until it is barely simmering. Carefully pour the hot milk into the egg mixture and whisk constantly, pour into the sauce pan and cook over medium high heat. Whisk constantly until the mixture thickens (make sure to scrape the bottom of the sides in order to prevent burning.) Cook for one minute. Stir in the chocolates and the vanilla extract and whisk until the mixture is very smooth. Pour into the crust and refrigerate over night.
Chill a metal bowl and beater for electric mixer in the freezer until very cold. Beat the cream, sugar, and vanilla until soft peaks form.
Cover pie with whipped cream and serve!
Oh my gosh I haven't seen Mystery Science in ages! Thanks for the blast from the past. I don't even remember when I even saw it last. What channel on TV? Anyway just looking at that old 50's family cracked me up!
ReplyDeleteAnd the faces on your poochies was so funny!!!
Sadly I believe it is not on at all anymore, but I have a roku player and if you belong to netflix almost all the episodes are available for instant streaming
ReplyDeleteThat chocolate oreo pie looks delicious! I don't know the movie, but if there is food like that involved....
ReplyDeleteBy the looks of those two adorable faces you had too much turkey, BOL
ReplyDeleteBenny & Lily
What a beautiful blog opener :-) All the smiley faces :-) LOTS OF LUVS FREYA ROSE BLOSSOM X
ReplyDeleteOkay I don't know if they ever showed this in the UK, but by the time he said 'he's mute!' I was chortling away. Incidentally this is pretty much what goes on in our house, we try and keep quiet but can't help making silly comments at some shows, it just has to be done!!
ReplyDeleteOMGosh, I loved MST!!!
ReplyDeletePrunes in meatloaf, huh? Okay, I'll take your word for it! :)
Sarah
OMD YUMMY! It's nice to meet you!
ReplyDeleteKisses and Tail Wags,
Dachshund Nola
What a blast from the past. Recipes sound yummy!
ReplyDeleteIt all looks delicious and makes us very hungry. Yummy. Sure wish we had time to cook. Those really were the days!
ReplyDeleteNina, Myshka, Sasha, Betsy, Lucy, Phoebe and Lily
Hank-you gotta take our word for it its good! I think the idea comes from french terrines and pates which are like fancy meatloafs
ReplyDelete